Institute Name : Nest Academy Dubai

Course Name : Professional Diploma in Hotel Management

Course Type : Undergraduate

Education Level : 4

Duration : 2 Years

Method of Delivery : Classroom

Pre Requirements : High School/Grade 12/A/AS Level or Grade 10 + Foundation Course

Language Level : B1

Visa Type : 25

Application Fee : None

Academic Deposit : None

Fees : $4700 Annual

Intakes : September

Course Description :

The Hospitality Management programme is for those students who want to make a career in the global hospitality and tourism
Industry! It offers exciting opportunities to graduates who wish to travel and take up careers both locally and abroad. It is one of
the world’s fastest growing and most dynamic fields of employment, with positive trends forecasted for the coming years. With 8.7% of Worldwide employment in Travel and Hospitality, the Industry is expected to grow by 4% per annum from 2013 to 2023
and the world will have 337 million jobs in Hospitality by 2023. Every 1 job in 10 Jobs on this Planet!

This programme is ideal for people wishing to for an excellent prospect in the Hospitality & Tourism Sectors like:

•  Hotels, Resorts and Game Lodges
• Restaurants and all other types of Food Service Operations
• Cruise Ships, Airlines and Luxury Passenger Rail
• Theme Parks and Casinos
• Meetings, Events and Incentives
• Local Tourist Destinations and Attractions
• Spa & Wellness Centres

*Top-up degree awarded by Partner University in UAE or International

Programme Details

Duration:
2 Years
Classroom sessions + Apprenticeship (internships)

Eligibility:
Bachelor’s Degree / UK Level 5 / relevant HND

Programme Modules

Year 1

Module 1
The Strategic Impact of the Business Environment

Module 2

Business Strategy for Hospitality and Tourism

Module 3 

Managing Events for Hospitality and Tourism

Module 4
Quality Management for Hospitality and Tourism

Module 5
Barista Management 

Year 2

Module 1
Hotel Management Softwares

Module 2

Wines Fundamentals

Module 3 

 Champaign Essentials

Module 4
Catering for Wedding

Module 5
Banquet and Catering Services